Granada’s restaurant

ONE OF BEST RESTAURANTS IN GRANADA SPAIN.

Restaurant Aben Humeya, chosen from the most romantic 5 in the world according to the list compiled by Zagat.

 

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Salmon tartar with citric foam and pink pepper mayonnaise

AN UNFORGETTABLE EVENING

At the heart of the Albaicín
Humeya Aben Restaurant is located in the gardens of the “House of Aben Humeya” XV century Moorish house attached to a cloth Cadima Wall of XI century in the historic Albaicin district of Granada. Its terraces with stunning views of the Alhambra, give it an idyllic, peaceful environment; enveloped by the whisper of water sources and streams, breathing in the smell of garden and enjoy our Mediterranean style cuisine, where the salads, meats and desserts are the protagonists.
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RESTAURANT MENU

[qode_pricing_list][qode_pricing_list_item price=”14,20″ text=” Starters and salads Green warm asparagus salad, with mezclum lettuce, tomato concassé crispy bacon and pomegranate” price_font_size=”16″ text_color=”#0a0a0a” title=”STARTERS AND SALADS” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”15,30″ text=”Lambs lettuce salad with caramelized goat cheese, melon balls, honey and dry fruits vinaigrette and crispy parmesan cheese” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”15,20″ text=” Black tomato and mozzarella cheese salad with green pesto” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”15,50″ text=”Bosque de verduras de temporada, caldo de alga Kombu y bruma de Sierra Nevada (FALTA TRADUCIR)” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”14,70″ text=” Ajoblanco-Almonds and white garlic soup with mango, coconut, anchovy and green grapes ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”22,80″ text=” Traditional Iberico ham and selection of cheese ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”14,50″ text=” Glazed auberguines with sweet miso jelly and crispy sugarcane ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”19,10″ text=”Cúpula de foie con membrillo y queso fresco, reducción de Pedro Ximénez, melón, pistacho, granada y crujiente de cereales, acompañado de brioche casero” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”15,90″ text=” Remojón Granadino- Traditional potato salad with cod, orange, hard-boiled egg, onion and black olives ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”16,40″ text=” Salmon tartar with citric foam and pink pepper mayonnaise” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][/qode_pricing_list]
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Remojón Granadino- Traditional potato salad with cod, orange, hard-boiled egg, onion and black olives
[qode_pricing_list][qode_pricing_list_item price=”19,70″ text=” Red curry risotto with green apple and boletus mushrooms ” price_font_size=”16″ text_color=”#0a0a0a” title=”CHEF SPECIALITIES” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”26,10″ text=”Creamy rice with lobster ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”21,30″ text=” Basmati rice with chicken, rasel-hanut spices, raisins, pine nut and plums” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”21,50″ text=”Chuletas de cordero lechal con boniato caramelizado, espuma de queso de cabra y salsa de membrillo (FALTA TRADUCIR)” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”24,20″ text=” Ox Entrecote with truffed parmentier and black trumpet mushrooms sauce ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”24,10″ text=” Sirloin of Iberian pork with Green pepper sauce and caramelized foie with dry corn and leak tempura ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”20,70″ text=” Chicken roll with pineapple, courgette cream and lemon sauce ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”21,90″ text=”Rabo de toro estofado en carpaccio con puré de boniato al coco, espinacas baby frescas y vinagreta de pipas (FALTA TRADUCIR)” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”22,80″ text=”Mestizaje de vieiras y carrillera estofada con espárragos verdes sobre tierra de tomate (FALTA TRADUCIR)” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”21,30″ text=” Trunk of hake with peppermint blinis, celery puree, shiitake mushrooms and soy sauce mayonnaise ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”23,40″ text=” Red tuna tataki with papaya, guacamole, and kimuchi sauce ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”19,80″ text=”Grilled calamari with carrot and orange puree broccoli and pumpkin sauce ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][/qode_pricing_list]
[qode_pricing_list][qode_pricing_list_item price=”8,00″ text=” Dark rum and chocolate soup with red fruits and cookie powder ” price_font_size=”16″ text_color=”#0a0a0a” title=”DESSERTS” title_color=”#0a0a0a” title_font_size=”18″ text_font_size=”15″][qode_pricing_list_item price=”8,00″ text=” Creamy mixture of chocolate and orange with Baileys jelly, coffee and cacao powder ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”8,00″ text=” Cheesecake with strawberry jam ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”8,00″ text=”Mousse de chirimoya con pepitas de chocolate y mermelada de níspero (FALTA TRADUCIR)” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”8,00″ text=”Crema de queso dulce, roca de chocolate, cóctel Alexander y esférico de café (FALTA TRADUCIR)” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][/qode_pricing_list]
[qode_pricing_list][qode_pricing_list_item price=”8,00″ text=”Brownie casero tradicional con cobertura de chocolate caliente y helado (FALTA TRADUCIR)” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”8,00″ text=” Piononos- typical Swiss rolls from Granada ” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”12 p.p.” text=”Degustación de todos nuestros postres (2 personas mínimo) (FALTA TRADUCIR)” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][qode_pricing_list_item price=”8,00″ text=”Surtido de quesos Españoles con degustación de mermeladas de la costa tropical granadina (FALTA TRADUCIR)” price_font_size=”16″ text_color=”#0a0a0a” title_color=”#0a0a0a” text_font_size=”15″][/qode_pricing_list]

ENVIRONMENT

Aben Humeya restaurant and gardens

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The Albaicín

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CONTACT

Fill out the form below and we will contact you

 

To book kindly send us an email to booking@abenhumeya.com including:

Your contact information & phone number – Number of guests – Preferred day & time.

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Cuesta de Las Tomasas 12

Albaicín – 18010 Granada

Tel.: +34 633 042 881

 

Recommended access:

– Bus lines 31 and 35 from Plaza Nueva (weekdays)

From Gran Vía de Colón, Saturday and Sundays.

– By taxi or if you prefer to walk (15 min.)

– Private vehicle access by Antigua Ctra. de Murcia / Calle Pagés

from 14:00 to 20:00 hours.